Mars may not be a brand most U.S. consumers are familiar with, but its Komagatake 2020 bottle is one worth seeking out. It’s a single malt produced at the Shinshu distillery nestled in the Nagano Alps. The whisky was aged for over three years in sherry casks and American white oak, and the result is wildly flavorful for such a young expression. Sherried dry fruit, vanilla, chocolate, and citrus swirl around the mouth, making it a rather delectable dram.