Poggiotondo Chianti Riserva “Vigna delle Conchiglie” 2018 is an organic, single‑vineyard Sangiovese from fossil‑rich soils in Tuscany. Fermented naturally and aged 20 months in large, untoasted oak casks, it displays red cherry, raspberries, floral spice, and chalky tannins. Rated 95 pts by Adega and 94 pts by Wine‑Searcher, this elegant Riserva offers precision, freshness and a long mineral finish—perfect with grilled meat, aged cheese or cellaring.