This unusual rum-based liqueur hints at exotic cardamom, almond and rosewater. It's creamy but light, and would be a palate-cleansing way to end a richly spiced meal. Sip it or try the producer's recommendation to serve frozen. A delightful symphony of Eastern spices and nuts, enhanced by handcrafted rum and real dairy cream. While creamy, it’s also light and layered in flavor. Inspired by the Classic Indian Chai Spice, this unique liqueur calls for another sip, then another, and yet another.